Gut Healing Key Lime Bites
Recipe type: Dessert
Prep time: 
Total time: 
Serves: 24
  • 1 can (13.5oz) full-fat coconut milk
  • ½ cup key lime juice (about 15 key limes)
  • 1 Tbsp key lime zest
  • ½ cup water
  • 2 tsp maple syrup
  • ½ tsp vanilla extract
  • 4 Tbsp gelatin
  1. In a small sauce pan, combine the coconut milk, key lime juice and water over medium heat. Use a whisk and stir until smooth.
  2. Add zest, maple syrup and vanilla, and stir. Remove from heat.
  3. Slowly pour in the gelatin while whisking continuously. You'll want to pour in the gelatin slow enough that you don't create clumps. Whisk until smooth.
  4. Pour mixture into silicon moldsor a greased 9x9 pan. Let set in the fridge for 1 to 2 hours.
  5. Remove from molds and store in an air-tight container in the fridge.
Recipe by Happy Body Formula at